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Apples

Know your product

Malus Pumila, or Apple, is one of the most widely eaten fruits in the world, and there are over 25,000 varieties. Adam and Eve themselves savored it, and it was already cultivated in Kazakhstan during the Neolithic period. Apples are sweet, juicy, and very rich in vitamin C, especially its skin. It is also rich in fiber and contains very little sodium. That’s why it is one of the most appreciated fruit by sportsmen.

We supply 25 different varieties of apples: Royal Gala, Jonaglod, Granny Smith, Fuji, Pink Lady, Golden… in trays, baskets, bags, boxes or loose.

How to buy

Choose apples with a nice shape, smooth skin and with no bumps. Small brown spots do not change the flavor of the fruit.

how to keep

Keep your apples in the fridge in a perforated plastic bag. Cold and damp storage ensures a crisp, juicy and delicious fruit. Apples soften 10 times faster at room temperature.

Tips

To prevent an apple from turning brown, you can coat its flesh with lemon juice.

Seasonality

Jan.
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Fé.
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Mars
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Avr.
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Mai
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Juin
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Jui.
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AoÃ.
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Sep.
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Oct.
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Nov.
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Dé.
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Recipe

Golden apple Pie

To make delicious apple pies.

Small apple jellies

Succulent small apples pasta, snacks to delight or to serve afternoon tea.

Get a detailed data sheet

Our brands

Saveurs d'Antoine
EpiSaveurs
TerreAzur
PassionFroid
Délice & Création