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Venison
Know your product
Deer is a noble animal and a very popular game for our plates. With its strong and wild taste, this lean meat is unique, extremely tasty, and easy to cook. It is usually roasted, but it can also be braised, fried, or even boiled.
Browse our top quality Venison cuts, selected for their freshness and taste:
- Leg
- Back
- Shoulder
- Haunch.
How to buy
how to keep
Tips
Seasonality
Recipe
Our brands
Saveurs d'Antoine
EpiSaveurs
TerreAzur
PassionFroid
Délice & Création