Cooked Ham

Ham is the whole leg of pork, salted, dried and sometimes smoked, cooked, braised or even boiled. For many years, Ham was considered a royal dish, and was, for instance, on the tables of emperors in Ancient Rome.

Cooked Ham has a pink color; it is extremely tender and tasty. You can cook it a second time in a pan covered in sauce, in the oven roasted with fruit...

The Hams we supply are top quality. They are very delicate, and practical when cut into slices. They have a strong taste when they’re whole. Browse our hams with or without rind, with or without bone.